Well deserved fame – Fáma restaurant – Budapest

There is a relatively new restaurant in Budapest leaded by a chef Krisztián Huszár who  already showed his talent in the…

7 év ago

Fine food turns into fine art – Madonnina del Pescatore – Senigallia

    Few of us go often to such a restaurant like Madonnina del Pescatore. And it is not only…

7 év ago

Olive oil mill in Umbria at the time of harvest – Baccio Noemio

Looks and taste delicious Olive oil has got very popular in the last decades. We just discovered it makes better…

7 év ago

Ferry tale of two brothers and a golden fish (restaurant) – Gambero rosso – Marina Di Gioiosa Jonica – Calabria

Once upon a time there was a two Michelin start restaurant under the name of Gambero rosso in Tuscany by…

7 év ago

L’Approdo – Calabria – The treasure is inside

Even though the sea is warmer the beaches are not crowded and prices are lower Calabria is not such a…

7 év ago

The best half board ever – Hotel Cernia – Elba

It may be the lack of large airport or the bitter memory of Napoleon but Elba is not that well…

7 év ago

Guido – Rimini – The best food on any Adriatic beach

Guido restaurant is somewhat a miracle. It is located in (Miramare di) Rimini which is one of the busiest mass…

7 év ago

Off the beaten pass – Hosteria Alicina – Porto Ercole Tuscan seaside

I have to admit we like to use Michelin guide for finding good places. But it has some risks. You…

7 év ago

The gourmet stopover near Venice and Udine – San Quirino – La Primula

There is no better place than La Primula for one night stopover in Venice-Udine region if you are longing for…

7 év ago

In the name of fish – Osteria del Mare – Tuscan seaside Castiglione Della Pescaia

Osteria del Mare is the best restaurant in the town and the chef probably had a fish as a symbol…

7 év ago